EXP'D SANDWICH HAND Part time. 3 days per week, 10am-2pm. Keilor Park loc. 0425745831 after 2 p.m.

Our client located in Camberwell, are searching for a passionate individual to fill a part-time professional chef role which is currently available. This Caf prides itself on achieving the simple goal of; deliver the best foods; deliver the best coffee; deliver the best service . To be successful in this position you will be enthusiastic about preparing top quality meals and able to work under pressure in a fast paced environment. The role will require you to work both in a team and autonomously unsupervised. We are looking for the right candidate, with the relevant experience and qualification to join the remarkable team here at Camberwell. Your responsibilities as a part-time chef will include but not limited too; Preparation of Meals Stock control Leadership of kitchen staff Delegating kitchen tasks Maintain the kitchen General cleaning This is a permanent position offering 30- 38 hours a week during the day(no nights) and will involve weekend work on a rostered basis. You must be able to start at 7am on some days. If you think you have what it takes to be successful in this position please dont hesitate. APPLY NOW!

Restaurant Manager About the job Immediate start Negotiable package Inner City The applicant must have permanent residency, or working visa Gastro pub dining room Great conditions, and hours This lovely inner-city gastro pub is looking for a restaurant manager to manage its new vibrant team. This role will suit an experienced duty manger looking for the next step, or a seasoned hospitality professional seeking a new project.  This is a full time role aimed to appeal an individual who loves to provide excellent service Job Description Reporting to the General manager you will be responsible for a team of hospitality professionals to deliver outstanding customer service, for this busy inner-city gastro pub. The successful applicant Will have previous management experience Great understanding of Australian wines, local and international beers, and spirits Will have an understanding of costing's in regards to rostering, and products Cash handling skills Have the confidence to communicate with the kitchen Have excellent knowledge of Australian food and international cuisine (bonus) Have the confidence to bring new ideas and the drive to implement them  If this sounds like the role for you, please apply via the link below and attach a detailed CV and cover letter.

About our Client Our client is an iconic company who have beautiful resorts scattered all around Australia. The grounds and surroundings are scenic and large in scale. They pride themselves in appearances and have an excellent reputation in Australia. Job Description You will be dealing with large scale functions and intimate dining settings. Reporting to the Sous Chef, you will be working in a fun environment and delivering outstanding quality of food. Working with some of the best chefs, you will be constantly learning and will have the chance to prove yourself in the world of food. The Successful Applicant Do you want to kick start your career? Then this is the place to be! You will have had experience in a fast paced kitchen and be willing to learn new things. Working in a fun and vibrant team, you will be easy going and vibrant. What's on Offer Excellent Location Huge potential to grow within the company Brilliant working conditions   To apply online please click the 'Apply' button below. For a confidential discussion about this role please contact Sejal Bavishi quoting reference number A107285291 on +61 3 8640 3231.

About our Client Our client is well known for the quality of their products and service delivery. A newly renovated restaurant has created an excellent opportunity for a restaurant manager to take on responsibility for this location. Job Description Reporting to the General Manager you will be responsible for a team of hospitality professionals to deliver an exceptional service. Including outstanding customer service and product presentation, you will be responsible for the overall financial performance of this restaurant. The Successful Applicant You will have previous management experience in a hospitality environment with an excellent understanding of food. You will have been exposed to P&L management with an ability to manage costs and drive service based KPI's to deliver bottom line results What's on Offer Excellent salary Career progression Attractive working environment   To apply online please click the 'Apply' button below. For a confidential discussion about this role please contact Sejal Bavishi quoting reference number A107285232 on +61 3 8640 3231.

About our Client Our client is a renowned resort club and strives to be the best. They deliver outstanding service and high quality food to all aspects of the resort in order to live up to expectations. The resort is renowned for innovation in hospitality and creating mind blowing dining experiences. Job Description You will have the opportunity to use your entrepreneurial skills to create outstanding standards of food. Your ability to work autonomously and in a team will ensure that you succeed at this role whilst preparing exquisite culinary dishes. Reporting to the Sous Chef, you must enjoy working in a fast paced environment whilst delivering high standards of food. The Successful Applicant You will have demonstrated experience in creating exceptional food service in the kitchen. You must be flexible and able to work well within a team. Your passion for high quality food will see you achieve excellent results. Accomplished working in high pressure environments and a positive attitude is key. What's on Offer Career development with this iconic brand Great salary package Excellent work culture   To apply online please click the 'Apply' button below. For a confidential discussion about this role please contact Sejal Bavishi quoting reference number A107285229 on +61 3 8640 3231.

An incredible opportunity is available for an experienced Head Chef to join one of Kew's most loved Venues. This Venue operates 7 days a week for lunch and dinner, serving a modern Australian Cuisine and is part of an established hospitality group, creating support and opportunity. As the successful candidate you will: Solid experience in a similar role A "hands on" management style Menu development and costings experience Ordering, stock management and wastage control experience Have a keen eye for detail A proven ability to work in a team Have the ambition to succeed in the kitchen Be passionate about you chosen career Strong creativity & passion for food Have great team work and communication skills An understanding of Food Safety and OHS requirements H&L experience a bonus In return for your hard work and dedication you will receive a competitive salary package, support from the upper management structure, flexible working hours, a big kitchen, the ability to be creative and so much more!! Unfortunately Student and Work Visa's will not be considered for this role. To apply online, please click on the apply button. Alternatively, for a confidential discussion, please contact Rhiannon Howard on +61 (3) 9869 7125 , quoting Ref No. 98509 or otherwise please check out our website for other available positions. www.frontlinehospitality.com.au

This is an amazing opportunity for an experienced, passionate and professional Conference and Event Sales Manager to join one of Victoria's most amazing 5 Star eco-friendly resorts! Set in the heart of Gippsland with dramatic views, this beautiful Bass Coast Venue offers a mix of Conference and Event facilities ranging from smaller conferences to larger weddings and events. As the Conference and Events Sales Manager you will be responsible for selling the facilities of this stunning resort to prospective clients, particularly targeting the MICE market. You will be an experienced and driven sales person with demonstrated sales experience gained within the hospitality industry. Proven sales experience within the conference, functions and events industry Experience in meeting Sales Targets and KPI's Proven success achieving business from the MICE Market Availability to attend industry functions for networking Excellent skills in building client relationships A commitment to exceptional service Excellent organisation, time management and communication skills Computer literacy and database management experience Relevant qualifications preferable Your own reliable transport The willingness to relocate If you are seeking a challenging role where you will receive a competitive salary package plus great company discounts, join an amazing and progressive Australian company, ongoing support and career opportunities, not to mention an ongoing view of the best Victorian coastline, then this is the role for you! Unfortunately Student and Work Visas will not be considered for this role. To apply online, please click on the apply button. Alternatively, for a confidential discussion, please contact Jane Rippingale on 03 9869 7125 , quoting Ref No. 98353 or otherwise please check out our website for other available positions. www.frontlinehospitality.com.au

Located in Camberwell this caf boasts an elegant environment. If you simply want to grab a coffee or sit down and have a meal we cater for all. With a menu that offers variety and quality complimented by professional customer service. To be considered for this opportunity you will have a friendly and outgoing personality, enthusiastic and be very customer focussed & business orientated. You will have supervisor or management experience and be able to lead and manage floor staff to deliver in service. Key Responsibilities will include but not limited to - Manage floor staff effectively & efficiently. - Barista Service - Customer Service - Table Service - Train and guide staff - Liaise with Kitchen for deliverables - Maintaining clean environment - To promote sales and drive business growth. This is a full-time position and will involve weekend work on a rostered basis. We are looking for the right individual to step and lead our dynamic team. If this sounds like the challenge you have been looking APPLY NOW

Located in Camberwell this caf boasts a very elegant and sophisticated dining experience. If you simply want to grab a coffee or sit down and have a meal they cater for all. With a delectable menu of which offers variety and quality mixed with the highest quality customer service this is the place to relax and indulge. To be considered for this position you will need to have a friendly and outgoing personality and be very customer service focussed. You will have supervisor or management experience and be able to lead and manage the floor staff team during both peak services, open and close. Your key responsibilities will include but not limited to: • Manage and Co-ordinate small team of Floor staff • Barista • Customer service • Table service • Train and guide junior staff members • General cleaning We are looking for the right individual to step up and lead our dynamic floor staff team. If the above sounds like the challenge you have been looking for this could be that opportunity to take the next step in your hospitality careerAPPLY NOW!