AMICI RESTAURANT FOH Supervisor Must be experienced, have an outgoing personality and excellent customer service skills. Please email resume to: amici@people.net.au

Searson Buck Workforce is recognised as the leading supplier of quality staff in the hospitality industry. We manage a fantastic pool of dynamic casual hospitality staff for a variety of clients in and around the Hobart area.   Having developed strong and successful business partnerships with Hobart's leading hospitality hot spots, we are keen to find more hospitality candidates to work for our clients. Our quality service and recruitment experience mean we place the right person with the right skills and attitude in a timely manner.   To be successful for upcoming food & beverage, chef and bar staff opportunities you must have:   Prior experience Availability to work at short notice, evenings and weekends Good organisational skills and ability to work unsupervised RSA certificate – desirable but not essential Certificate 3 in Commercial Cookery If you have what it takes to hit the ground running and would like to join our team, please phone Nathan on (03) 6223 3055 prior to registering your interest online at www.searsonbuck.com.au (job no. 18394).

TAXI DRIVER PERMANENT Thurs-Sun incl. Must have PPV licence. Steve 0418 142 494

Cook/Chef/Baker Sundays plus Mondays Early start Drivers licence wyndemason@hotmail.com

Commis Chef TASMANIA Mures Commis Chef Upper Deck TASMANIA Mures Tasmania’s iconic Seafood Restaurant is undergoing a review, refresh and refurb! There are new opportunities within our kitchen team at Apprentice and Commis chef level. Come and be a part of this exciting process! Let us know if you have a passion for hospitality & seafood, and the desire to develop alongside our new Executive Chef, producing the finest food from the best local ingredients. Interested in finding out a little bit more about this opportunity? Please contact Human Resources via email with your CV and covering letter to: HumanResources@mures.com.au

Pizza Cook Experienced pizza cook to work busy Italian restaurant. Flexible hours, nights only. Experience essential. Email resumes: solopasta@bigpond.com

CHEF required for busy Salamanca restaurant. Must be fully quali fied and able to demonstrate 2 years previous experience in a high paced environment. Knowledge in the Italian cuisine would be of an advantage. Please phone Stas on 0412 227 955 or forward CV to stasmeze@yahoo.com.au

Food and Beverage Team Leader Charcoal Charcoal Food and Beverage Team Leader Are you ready for something great? Are you ready for a challenge? Do you have outstanding experience in supervising a fun, professional, funky wine bar/restaurant? We are only looking for the most industrious and experienced person to be part of our Charcoal team. Key responsibilities: • Manage the service of food and beverage • Implement and manage policies and procedures • Leadership of outlet staff • Exceptional customer service skills and the ability to think “out of the box” If you have the experience to join the Charcoal team please send your resume to Lisa Puglisi – HR Manager hr@mercurehadleys.com.au

Assistant Manager Grand Mercure Hobart Central Apartments Assistant Manager Full Time Grand Mercure Hobart Central Apartments and Mercure Hadleys Hobart Hotel If you are energetic, hard working and passionate about guest service, then we want to hear from you. Grand Mercure Hobart Central Apartments and Mercure Hadleys Hobart is seeking a friendly, dynamic person to join our Front Office team as an Assistant Manager. Reporting to the Front Office Manager and with the responsibility during your shift for the team, we require your expertise in leading by example, total guest service focus and problem solving skills. The successful applicant must possess: • energetic, team focused and CAN DO attitude • customer service training and/or experience • strong leadership qualities • excellent grooming and presentation skills • exceptional communication skills both written and verbal • at least two years in a Front Offi ce supervisory position within a hotel • high level of computer literacy • availability to work a rotating roster, including weekends and evenings (occasionally nights) • ability to have fun! This role requires a professional who can effectively work in a fast paced, dynamic and constantly changing work place. It is essential that you have prior hotel experience at a similar level. To apply, or for more information, please contact: Lisa Puglisi – HR Manager Email – hr@mercurehadleys.com.au